![Tartufini 4 flavors Tartufini 4 flavors](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1542528226/gxk0b2i3vhnpeqptb5qn.jpg)
Tartufini 4 flavors
Desserts from Italy
Quick pancake with egg whites and oats Basic recipe
Quick pancake with egg whites and oats Basic recipe
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Breakfast 2 fast 2 go. Quick and fast for hectic mornings (I recommend preparing the night before)
Nothing could be easier: combine egg whites, oats and cinnamon a few drops of sweetener and work quickly with whips until the lumps are removed. If you want you can then add some bicarbonate (3gr) the juice of half a lemon to make it rise a little during cooking
once you get a good dough, neither too liquid but not too thick, heat your pancake pan (or any non-stick pan is fine) and pour a ladle of the mixture, lower the heat, and cover with a lid, after 2 'turns from 'other part and again
close with the lid and wait at least 2 '. Continue like this until all the dough is exhausted (5 of them have come out of which one is a little poor indeed). Let it cool for a while and enjoy as you like - for me with peanut butter.
really basic version of pancakes :)