![Drive away with green broad beans and ricotta Drive away with green broad beans and ricotta](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1524757891/vmsxtz2fwfoz8esnctwg.jpg)
Drive away with green broad beans and ricotta
first courses from Italy
Whole risotto with vegetables
Whole risotto with vegetables
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Light and good as that of the Chinese restaurant
Put the water to boil the rice and a pot to boil the peas
Cut the carrots and the eggplant more coarsely
Fry the oil with the carrots until they are golden brown
Also put the aubergines in a pan, and cook a little.
Add the water and bring to a boil until the aubergines absorb everything. If necessary, increase the dose of water.
Drain the peas and add to the vegetables with the soy.
As a last step, add the rice and crisp it all together.