Cheesecake tropicale con cavolfiore
Desserts from Japan
Mrs. Toku's Dorayaki
Mrs. Toku's Dorayaki
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The secret of Dorayaki? That every thing, like every person, needs the others. Nobody can live alone
preparation
step 1
In a boule banging the eggs, add little flour at a time to obtain a smooth and homogeneous mixture.
step 2
Add the sugar and the yeast dissolved in the water while stirring.
step 3
Oil well with a small frying pan, warm up well.
step 4
Cook each Dorayaki until bubbles appear on the free surface. Turn and repeat the operation until the compound is exhausted.
step 5
Let it cool. Make a pancake with red azuki cream, put on another pancake.