Tartufini 4 flavors
Desserts from Italy - Veneto
Banana porridge
Banana porridge
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Delicate, with decoration of sultanas
preparation
step 1
Cook the oatmeal in a pan with water and half of the banana (after having crushed it with a fork).
step 2
Add the Greek yogurt, let it always go on low heat for a few minutes.
step 3
Put everything in a bowl, decorating with the other half of the banana and raisins. If it is done in the evening for the following morning it is even better!