![Cake with orange cream bimby method Cake with orange cream bimby method](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1491752844/yt4hghvaedqwzoop8ysc.jpg)
Cake with orange cream bimby method
Desserts from Italy
Yoghurt donut
Yoghurt donut
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
The classic tall and soft donut
Mount the eggs with the sugar until they are sprinkled, add the vanilla, then the oil and yoghurt
Sift flour with yeast and add to the dough
Turn the oven to 180 degrees and pour into a 24 cm diameter donut mold with very high edges
Bake for 40 mins always do the stitch proof before baking