![Formed with sweet potatoes and tuna Formed with sweet potatoes and tuna](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1506975208/jnmxzipwzo92jaiqcvg0.jpg)
Formed with sweet potatoes and tuna
second courses from Italy
Light tuna meatballs
Light tuna meatballs
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Quick to prepare, light and tasty!
Drain the tuna
Mince the biscuits
Beat the egg whites but do not put them to the snow
Combine tuna, rusks and egg white in a bowl. Create the dough. Add parsley and pepper.
Create the meatballs and bake them on baking paper at 200 degrees for 20-25 degrees
Once ready, serve them with a thread of EVO raw and a sprinkling of pepper. The side dish is at your convenience