Thousand fruit tart
Desserts from Italy
Mint ice cream
Mint ice cream
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Fresh and greasy recipe
preparation
step 1
Put all the ingredients in the blender and smooth. Pour into a container with the lid and place it in the fridge until the next day
step 2
Collapse with a knotty knit not too thick so that a few pieces of leaves pass but the more remains in the colander. Put in ice cream and after 20 minutes is ready. Exquisite !!!!!
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