Smoothie Choco Banana Vegan
Desserts from Chile
Maqui ice cream and cocoa nibs
Maqui ice cream and cocoa nibs
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Spanish with
description
An easy preparation without sugar or milk full of antioxidants
preparation
step 1
Place the frozen banana in a processor next to the maqui I use maqui powder and add the tablespoons of honey
step 2
Process all the ingredients and try to rectify depending on the ripeness of the banana you will need less sugar because it will be sweeter you can add other berries if you want
step 3
Sprinkle with additional powdered maqui and bitter cocoa or as in this cocoa nibs photo
step 4
And to enjoy these warm evenings that are coming! With a superfood! And endemic to chile!