fragrant swivel Biscuits
130 recipes
Mm's Brownies
ingredients
servings
6
Eggs
3 unit
Type 00 wheat flour
80 grams
Butter
100 grams
Dark chocolate 80%
150 grams
White sugar
120 grams
Bitter cacao
3 spoons
Desserts from North America
Mm's Brownies
Mm's Brownies
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The brownies are those fabulous American biscuits that have a delicious crunchy crust outside, while inside they remain moist and creamy. Of these biscuits there are a multitude of variations, I present them today in supergolose version, rich in dark chocolate and many hazelnut hazelnut. Try them because they are really crazy!
preparation
step 1
Melt the butter and 100 g of microwave or bain-marie chocolate and keep aside. In a bowl, beat the eggs with the sugar whisk with electric whisk until the mixture is light and fluffy, add the melted butter and chocolate and mix well.
step 2
At this point add the flour with the cocoa and baking powder and mix again. Coarsely chop the remaining chocolate and add it to the mixture together with 150 g of mm's.
step 3
Pour the mixture into a pan lined with parchment paper, spread the remaining mm's on the surface and bake at 180 degrees, ventilated oven for about 25-30 minutes.
step 4
The brownies will still have to be soft inside. Allow them to cool well before cutting them into squares and serve. They are kept very well for a few days, closed in a tin box.
