![Vegan burger of chickpeas Vegan burger of chickpeas](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1507631625/uwyspn1m4fxmgdpmsufx.jpg)
Vegan burger of chickpeas
second courses from Italy
Vegan meatballs
Vegan meatballs
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Vegetable dumplings for an inviting and alternative dish
Cut the onion, garlic into pieces and pour into a bowl or mixer together with boiled chickpeas. Add the powder and shake ingredients.
You will get a puree, add 2 tablespoons of flour
Formats of balls, as always I have used the ice cream dispenser but it is also a spoon.
Bake at 180 ° for 35/40 minutes
If you want to put them in the most enjoyable sauce, pour the meatballs and sprinkle with basil