fragrant swivel Biscuits
second courses from Italy
PolloBurger
PolloBurger
ready in
4 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Homemade burger buns, a special and greedy recipe
preparation
step 1
Take water, butter, flour, sugar, salt and liver and mix them by working for about 10 minutes until you have a homogeneous, smooth and soft compound.
step 2
Place it in a slightly oiled bowl and cover it with a cloth. Leave it to rest for 2 hours, the volume will double.
step 3
Deflate the dough slightly, form a bundle and divide it into 8 pieces, each piece forming a disc of about 2.5 cm thick and a diameter of at least 8 cm.
step 4
Place the sandwiches on a little oil loaf, cover them and let them rise another hour and a half, they must be beautiful swollen.
step 5
Preheat oven at 180 °, brush sandwiches with egg and then sprinkle with sesame seeds.
step 6
Cook at 180 ° for about 15 minutes, they must be beautifully golden.
step 7
Take the cordon bleu and cook in a preheated oven at 180 ° for at least 10 minutes and fry the chips, drain them on absorbent paper to eliminate any trace of oil.
step 8
Open the hamburger buns in half, put a slice of melted cheese, two tablespoons of barbecue sauce, the cordon bleu
step 9
Above the cordon bleu a pinch of mustard and then the chips, rest the sandwich and put it two minutes to warm in a preheated oven at 100 °.
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