Lactose free cocoa pancakes
Desserts from Chile
Chocolate truffles and avocado
Chocolate truffles and avocado
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Spanish with
description
A novel blend with chocolate, but very rich !! Silky and soft
preparation
step 1
First we must grind the avocado until leaving a puree very smooth, without lumps. We add milk, coffee and grated. Mix well and reserve.
step 2
Now melt the chocolate in a microwave bowl, in 10-second batches, until completely melted.
step 3
Once the chocolate is warm, add to the avocado mixture, add the sweetener if desired and let the mixture rest in the refrigerator for at least 35 min. After time, form the balls with the help of a teaspoon.
step 4
Sprinkle with bitter cocoa and ready to taste this unique and rich blend.