Drive away potatoes and onions
first courses from Italy
Sprout soup and legumes
Sprout soup and legumes
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
With the first cold in the fall, a simple and delicious soup!
preparation
step 1
Cook the sprout for about 25 minutes.
step 2
If you use dry pulses, check the soaking times of each legume, vice versa will be ready to be cooked instantly.
step 3
I used a biological vegetable broth and extra virgin olive oil.