![Cold Chocolate Cake Cold Chocolate Cake](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1474356618/ewlu0njeeikcxzy6ws2x.jpg)
Cold Chocolate Cake
Desserts from Italy
Coconut and chocolate cupcakes
Coconut and chocolate cupcakes
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Dolcetti light and delicious suitable for breakfast and snacks sweet tooth!
Mix the eggs with the sugar. Add the sifted flour and fold
Add yogurt to coconut and mix everything well. Add the coconut flour.
Mix well the oil and milk. Finally put the baking powder and vanilla.
Fill cups 12 with the mixture and bake at 160/180 degrees for about 20/25 minutes
Meanwhile melt the chocolate
Once the cupcakes are ready let cool, and then garnish with the warm chocolate cream. Sprinkle with coconut flour to taste